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Kepenek K. Basaran P., Ramdane Dris (Ed.), "The Application of Molecular Markers in Plant Biotechnology for Crop Improvement” Biotechnology Application in Crops", 2006, Science Publisher
, Basaran P. and Akgul N.B., , Y.H. Hui (Ed.), "Onion: A food, spice, and remedy in the Middle Eastern Gastronomy”, Handbook of Fruit and Vegetable Flavors", 2010, Wiley Publisher
, Akgul N.B. Basaran P. and Sidhu J., , Y.H. Hui (Ed.), "Mushrooms in the Middle East Diet. Handbook of Fruit and Vegetable Flavors", 2010, Wiley Publisher
, Basaran P., , H. Shintani and A. Sakudo (Ed.), "Current Progress in Advanced Research into Fungal and Mycotoxin Inactivation by Cold Plasma Sterilization. Gas Plasma Sterilization in Microbiology: Theory, Applications, pitfalls and New perspectives", 2016, CAISTER ACADEMİC PRESS